Ruki Robatayaki Bar & Grill

108 Keira St, Wollongong NSW 2500, Australia

$$
Ruki Robatayaki Bar & Grill

📸 Photos (10)

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About

Experience the captivating flavors of Ruki, where traditional Japanese robata grilling meets premium steaks for an unforgettable culinary journey. Savor expertly charred delights in a warm, inviting atmosphere that celebrates both quality and community.

Features & Amenities

🍽️Dine-in🥡Takeaway📅Reservations🍷Wine🍺Beer🍸Cocktails🥗Vegetarian Options🚪Private Dining

Reviews (5)

Kay JayGoogle
★★★★

Food was so tasty and came out really quickly. The staff who looked after us were really friendly and helpful. They all had such great energy. Was really busy, as it is a couple weeks out from Christmas. Though where we were seated felt a little pokey and like we had just been shoved in the corner. It was really noisy, acoustics of the restaurant aren't great. This won't deter us from coming back though to try it out again, and hopefully we are seated somewhere else.

Anika ApsaraGoogle
★★★★

The place was crowded and loud. The banquet was pretty expensive in my opinion as 3 of the items were basically salad and french fries. We loved the salmon tacos,cucumber salad ,wagyu steak and the best was the dessert "the cheesecake"!! The chicken skewers were burnt and didn’t taste good at all. Overall we will only go back for the cheesecake!

Chrissy PapasGoogle
★★★★★

Absolutely amazing! The banquet was superb and they happily swapped a dish for one we preferred. Every plate was perfect, cocktails were spot on, and the cheesecake with sauce was the best ever. Friendly staff and a fantastic experience — we’ll be back again and again!

Flynn PiperGoogle
★★★★★

Excellent experience coming here, had been planning to come in for the last month and certainly did not disappoint. We had the banquet and thoroughly enjoyed, and the staff were happy for us to swap one of the dishes for another of our liking. Delicious food, was particularly impressed with the spicy salmon tacos and the absolutely exceptional steak. Cheesecake for dessert was possibly the best I’ve had. Staff were all very friendly and welcoming, very glad we came in.

Amy JasmondoGoogle
★★★★

We didn't have a booking, but we were welcomed in. We were a bit hesitant because the wait person that seated us disappeared after introduction, but fortunately another more competent waiter took over. We decided on the banquet, which was very very yummy. Not the cheapest choice for a meal, but worth the money. I'd suggest the owner walks the front of house staff through a "stop talking, start serving" seminar. We'll go again 😁

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🕐 Opening Hours

MondayClosed
TuesdayClosed
Wednesday15:00–23:00
Thursday15:00–23:00
Friday12:00–23:30
Saturday12:00–23:30
Sunday12:00–22:00

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