Kobe Wagyu Yakiniku
Level 1/605-609 George St, Sydney NSW 2000, Australia
About
Experience the pinnacle of Japanese grilling with our authentic Kobe Wagyu Yakiniku, where premium cuts melt in your mouth and create unforgettable moments around the table. Indulge in Sydney's finest selection, expertly prepared for a truly exceptional dining experience.
Features & Amenities
Reviews (5)
Came here to celebrate a birthday, food quality, service and time allowance to eat were all amazing! As we were celebrating a birthday on the day we managed to get every 2nd person 50% off as well which was a bargain! Would recommend and come back again!
Amazing Kobe Wagyu BBQ with top-quality meat and rich flavor. The service was friendly and professional, and the atmosphere felt authentic and comfortable. Definitely worth the price — highly recommended for yakiniku lovers.
Our experience at Kobe Wagyu Yakiniku was excellent from start to finish. The staff were friendly, attentive, and made us feel very welcome. The Wagyu was insane. So incredibly soft and succulent. We had plenty of the Buttered Corn as well as the Cheesy Corn! A good touch is too add it into the rice together it’s amazing! Also tired some of the shushi which was amazing! We also had a free beer! They always have a special on which is amazing! The dessert OMG! They had an amazing mango mochi was INSANE! I loved the texture of the mochi and the mango flavour was insanely delicious. It had a beautiful mango cream in the middle melted in my mouth. Would highly recommend this place, suitable for birthdays, dinners, outing with family or friends! Definitely recommend trying everything they have! For dessert definitely recommend trying the mango mochi you won’t regret it!
My visit to Kobe Wagyu Yakiniku was nothing short of exceptional. From the moment we walked in, the service was impeccable—attentive, knowledgeable, and genuinely warm. The star, of course, is the wagyu. We ordered the premium Kobe beef platter, and each cut was a masterpiece. The marbling was exquisite, and the meat literally melted in our mouths with a rich, buttery flavor that is hard to describe. Grilling it ourselves over the pristine binchotan charcoal was an experience in itself, filling the air with the most amazing aroma. The miso soup and fresh salad were the perfect starters, but the garlic fried rice was a surprise highlight—incredibly flavorful and the ideal companion to the rich beef. The ambiance is modern, clean, and intimate, perfect for a special night out. While it’s a premium dining experience, the quality justifies every penny. This isn’t just a meal; it’s a culinary journey. I cannot recommend Kobe Wagyu Yakiniku highly enough. It has instantly become my new favorite spot for a luxurious treat. We will definitely be back soon!
Kobe BBQ Sydney is honestly such a gem! The food is always fresh, full of flavour, and cooked perfectly every single time. The meat quality is amazing — so tender and juicy — and the marinades are chef’s kiss. The side dishes are delicious too, and everything comes out so quick. The staff are super friendly and attentive, always making sure you’re looked after without being pushy. The whole place has such a nice vibe, clean, cosy, and perfect whether you’re going for a date night or dinner with friends. Definitely one of the best BBQ spots in Sydney. Highly recommend! 🔥🍖✨









