Let’s start the review, I think this pub used to be someone’s house which isn’t a negative just a quirk. The calamari was cooked well and the chips are to die for. The Irish Parma was good and honestly I would come back for the Mexican Parma. The pricing isn’t too bad my only thing is I can tell the stubbies have been in that fridge a little too long. I will say this positive that makes it better than another local pub Bradies tavern, I wasn’t charged 3-4 dollars for sauce. The shock when I asked can I have another lot of sauce the answer was yes not yes that will be $3.50 is a refreshing thing. Go to the Farmers Arms not Bradies Rip off

Look no further for a great steak night deal! I was in town for the night and was craving a good steak - Farmers Arms delivered. Great value and a well made meal. On top of that, super friendly service! I'm so glad I chose to come here for dinner. Really made my day. Thanks guys!

Our meals were pre ordered as we had just under an hour to eat and go. The service was amazing. The staff got all of our meals out in record time. The food was beautiful, fresh and hot. We ate with plenty of time to spare.

Really good meals each time, price is about where it should be, meals are a good size and genuine quality. Good atmosphere and service. Getting a reputation as one of the best around town.. well done

OMG I just had the most amazing meal around The Farmer's Arms, it's Saturday lunchtime menu. I ordered Baked Duck with Rosemary Roasted Vegetables with Cointreau and Orange Jus. One word AMAZING. Reminds me of Christmas and has everything going for it. Wished it was on the regular menu. I thought it was worth the money, and the Vegetables were proper roast vegetables, not frozen and heated. Congratulations to Chef and all the kitchen team. Pam Lee