Brazico Brazilian Churrasco
3 King Street Wharf, Sydney NSW 2000, Australia
About
Sydneys #1 Churrasco on King St Wharf. Enjoy endless roaming meats, live shows & stunning harbour views. Book your unforgettable waterfront table today!
Features & Amenities
Reviews (5)
This is such a great place! Loved the food (we had the picanha sandwich, coxinhas, guarana and a side of picanha). Everything was great and delicious! Iโll definitely come back soon. Thank you Isabella for the amazing service and attention. โค๏ธ๐ง๐ท
Incredible experience at Brazico! The meat was perfectly seasoned and carved right at the tableโthe picanha and wagyu steak were definitely the highlights. The side dishes are surprisingly fresh and has a great variety of traditional Brazilian sides. Staff were attentive and kept the food coming without being intrusive. Highly recommend for any meat lover!
Great churrasco experience by the Sydney wharf. The view is amazing โ you can enjoy your meal from daytime all the way to sunset, which looks beautiful here. The tableside carving is fun and relaxed, and the meats were tasty, especially the picanha. They also offer grilled corn, veggies and some seafood, which helps balance the meal. Lovely atmosphere with tropical decor and even dance performances at night. A great spot for gatherings or date nights. Would definitely come back.
The male manager is handsome with great smiles (see the pic attached). He is hard working n polite all times. He offered us the best seat available! Set lunch with drink is decent. We ordered fish and steak! Both of them are delicious! I strongly recomend this restaurant for both local ppl n tourists since food is so yummy n environment is amazingly stunning !
went here for our anniversary lunch date and got the all you can eat Brazilian bbq (90 minutes of free flowing meat carvings plus sides) sides: they have good selection of sides. i love the vinaigrette tomato salsa and the cheese bread churrasco: beef and lamb selections are tender with the right amount of fat and crunch. garlic beef and the lamb are the best. calamari and prawns are cooked perfectly and very soft. pork neck is a bit chewy and the pork belly is a bit dry. it doesnโt have the crackling i was hoping for. roasted veggies and halloumi are good, chicken thigh and sausage are also seasoned well. downsides: the meat doesnโt come as often as we wanted and we were sometimes skipped by the meat servers even if we have the green card up. for the whole 90 minutes we were there we didnโt get the chicken hearts, chicken wrapped in bacon, grilled corn and the pineapple cinnamon which is a bit of a letdown. we also ordered a chili sauce for additional 2 dollars but it tasted like a normal coles or masterfoods chili sauce. nothing special. the ayce bbq is a bit on the pricey side so you were hoping for something special. drinks: we got the long island iced tea and caipiranha which tasted like a margarita. both are great! overall rating still 4 out of 5 despite the downsides because the rest of the dishes we got are great and the waitresses are very lovely.









